Bele obbattu(Holige) or puran poli is a traditional South Indian sweet recipe usually prepared in festivals like Ugaadi, Navarathri, Ganesh chauthi, Lakshmi pooja.. Here i used toor dal to prepare. It can be prepared using Channa dal also.

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16 COMMENTS

  1. "Yellakade paak baruvante lattisi" andare yenu? Do you mean Hooran? Video mado munche swalp rehersal madi. Paakakkoo, hooranakkoo aja gajaantara

  2. ok mam. I asked in my place about holige paper, but shopkeepers doesn't know what it is..I need to get parchment paper omly

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